The City’s Economic Development Director Danielle Gabor said the city is looking at ways to keep up with its growing population. One way is with its restaurant incentive program that is designed to help new restaurants get up and going. “Originally was $5,000 and it was just for a steakhouse and a coffee shop and we increased that number recently to $15,000. It also includes a fast food or quick service dining restaurant,” explained Gabor. Gabor says adding more restaurants in the city gives more options for both Haysville residents and people in nearby cities like Wichita to visit and spend their money.
Source: KAKE – News